Mumma Made, a beloved Mornington Peninsula business, brings the art of traditional handmade preserves and fermented foods to the community with a delightful range of jams, pickles, relishes, mustards, hummus, pesto, kombucha, kefir, kraut and kimchi. Founded by Louise Evenden, Mumma Made prides itself on crafting small-batch products using time-honoured methods, ensuring each jar is packed with quality and flavour.

The recently opened Kitchen Store in Dromana offers a chance to see firsthand how everything is made with care and passion. Visit this new retail outlet on cooking days to watch how all the products are lovingly handmade in the kitchen, and enjoy a free tasting before purchasing your favourite items to take home and share.

Among the crowd favourites are the Seville Orange and Whisky Marmalade, perfect on a slice of fresh sourdough; and the tangy, turmeric-infused Bread and Butter Pickles, a fantastic addition to any cheese platter or sandwich. The selection also extends to fermented drinks such as Kombucha and Water Kefir, along with chutneys, pesto and spicy condiments.

Mumma Made’s products can be found at markets, farm gates and select produce stores across the Peninsula. Orders can also be made online and can be delivered anywhere in Australia. Whether shopping for yourself or choosing a gift box for a loved one, Mumma Made offers a heartfelt taste of the Mornington Peninsula in every jar.

Opening hours: Kitchen Store (cooking days) Monday, Tuesday, Thursday and Friday 10am-3pm

Mumma Made

30 Manna St, Dromana

P: 0409 190 271

www.mummamade.com.au

FB: mummamade2

INSTA: mumma.made