38 South Bar Café

Metres from the Seaford sand and station, 38 South Bar Café is a family-run establishment that marries the easygoing spirit of the coast with a forward-thinking culinary approach.

Striking a balance between contemporary design and welcoming warmth, the restaurant’s aesthetics and vibe encourage guests to settle in and unwind. With both indoor and outdoor seating, it's a space where sandy feet are as welcome as dressed-up diners, reflecting the versatility of its offering.

At the heart of 38 South is a menu that dances between modern Australian café fare and Mediterranean-influenced dishes. Vegetarians and vegans aren't an afterthought here; innovative plant-based dishes stand shoulder to shoulder with their carnivorous counterparts. Signature dishes like the chilli eggs have garnered a following, while daily-baked treats tempt even the most disciplined diners. Naturally, the coffee is exceptional.

Open daily for breakfast and lunch, with dinner service Wednesday to Sunday during warmer months, the kitchen team enjoys pushing gastronomic boundaries while honouring local produce.

Behind the bar, a curated selection of local craft beers, regional wines and artisanal spirits showcase the best of the area's producers. The cocktail list dazzles with inventive creations alongside perfected classics like espresso martinis. It's an ideal spot for a post-swim refresher or a leisurely evening of tasting and chatting.

38 South has also made its mark as a function venue, hosting intimate gatherings to larger celebrations. The flexibility of the space, combined with tailored menus, has made it a popular choice to celebrate by the sea.

In a region not short on dining options, 38 South stands out by offering a genuine experience that captures the essence of urban coastal living. Here, exceptional food meets an unhurried seaside spirit, making every visit feel like time has slowed down.

Opening hours: daily 7am-4pm

38 South Bar Café

1/131 Nepean Highway, Seaford

P: 9024 0138

www.38southseaford.com.au

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